Kids-sliders in the Little Helper FunPod

by Sophie Hegarty

Little Helper FunPod Cooking Level ⭐️⭐️ Kids will need some help as there is use of a hot stove, they will enjoy interacting by squashing the bananas and mixing in the ingredients.

Home-made mini-burgers is a fun and delicious way to enjoy food. The kids will love preparing all the veggies with you and exploring what they can put in a burger. Cut, shred and squash as many veggies as you can into them. Great for a Friday night treat or kids parties or just cause. It's very important that children get a variety of vitamins and minerals in their diets. The more vegetables the better, and if you can sneak them into food I'm all for it!
Makes 8-10
Pattie Ingredients:
250g of five star beef mince
2 cloves of garlic
1 carrot shredded
1 zucchini shredded
1 raw beetroot shredded
2 eggs
2 tablespoons plain flour
 
Burger Toppings:
8 burger buns or home-made bread
Tomatoes
Shredded carrot
Shredded beetroot
Smashed avocado
Baby spinach leaves or lettuce leaves
Hummus
Method:
  1. Grate up all the veggies for the patties and add to a big mixing bowl. Next add your mince, crush your garlic and add to the mix.
  2. Add the eggs and flour and mix altogether with a spoon.
  3. Once combined make little patties with your hands and bake in a hot frying pan with oil.
  4. Cook both sides of the patties until lightly brown and then remove from the pan onto some paper towel.
  5. Next get your buns and lightly toast them, then layer up all your veggies and enjoy!
 
Little Helper FunPod cooking scale:
⭐️ Easy 
⭐️⭐️ Need some help
⭐️⭐️⭐️ Watch you and interact
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